Wine Makers Dinner Featuring Brennan Vineyards
November 02 / 7:00 pm - 9:00 pm
Join us for an exquisite culinary experience featuring a delicious four-course meal prepared by The Hideout’s executive chef and perfectly paired wine selections from the award-winning Brennan Vineyards, based out of Comanche, Texas.
Dress Code: Business Casual or Western Elegance (AKA Your Best Jeans & Cowboy Hat)
Call 325-784-4653 to reserve your spot today! Limited tickets and room specials available. Open to the public with purchase of tickets.
$119.95 Per Person or $100 Per Person for a table of 2 or more
Wine Makers Menu
Shrimp 'n Grits
Deviled Egg | Pinot Gris
Chilean Oolong-Marinated Broiled Sea Bass | Viognier
Ginger rice cake, tat soi, sweet 'n spicy honey chili glaze
Pancetta Wrapped Hand-Cut Filet Mignon
Tuscan white bean puree, garlic roasted crimini mushrooms, asparagus, demi glace
Dark Chocolate Fallen Souffle | Wine Makers Choice
Chambord berry coulis